Sunday, March 5, 2017

The Perfect Hard-Boiled Egg

Bring eggs to a boil.



Cover for 10 minutes.



Run under cold water for 5 minutes to stop the cooking.



Peel and enjoy.



How easy was that?   



Salt, pepper and chili sauce anyone?

 
Posted by at
Labels: ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)